How do Unique Yummy South India Famous Tomato JamEasy

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South India Famous Tomato Jam You wind up stewing poach South India Famous Tomato Jam adopting 7 technique furthermore 6 moreover. Here is how you carry out.

process of South India Famous Tomato Jam

  1. then 3 of Big Tomatoes (cut the tomatoes in chunks).
  2. give 2 Cups of Sugar.
  3. then 10 of Cashew nuts (break in half).
  4. add 15 of Raisins.
  5. a little 2 tbsp of Ghee.
  6. You need 3 of Cardamom.
  7. a little 2 Cups of Water.

South India Famous Tomato Jam one at a time

  1. Heat a frying pan add ghee and fry cashewnuts till golden brown and keep aside,now fry the kishmish..
  2. Take a pan add sugar and water along the Cardamom and bring to boil until sugar is melt down..
  3. Now add the tomato chunks and let it cook until all the tomatoes have cook and melted out,reduce the flame and let become thick consistency..
  4. Add the cashewnuts and kishmish,mix well..
  5. Can be eaten with anything of your choice.
  6. P.S:-Can be refrigerated up to 2 to 3 weeks.